Vitasoy Oat Milk Unsweetened 1L
$1.25
Description
Your Vitasoy oat milk is made from Australian oats, whole kernels and oat flour. The oats are grown in the fertile soils of South Australia, Victoria and lower New South Wales and are non-genetically modified. Harvested in late spring, our oat kernels are carefully harvested and delivered to our factory in Regional Victoria, where we grind our oat kernels and then blend the good bits with filtered water, oat flour and other important ingredients like calcium. Naturally free from dairy, cholesterol, lactose and soy and with no added sugar, your creamy Vitasoy oat milk is ready to be savoured – with the goodness of beta-glucan.
Ingredients
Filtered Water, Whole Oats (min. 10%), Sunflower Oil, Oat Flour, Gum Arabic, Mineral (Calcium Carbonate, Calcium Phosphate), Food Acid (340), Natural Flavour, Sea Salt.
Usage Instructions
Unscrew cap. Re-close cap. Shake well.
Storage Instructions
Once opened store below 4°C and consume within 5 days.
Allergens
Gluten, Oats
Nutrition Information
Servings Per Packet
4
Serving Size
250mL
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 503kJ | 201kJ |
| Protein | 1.5g | 0.6g |
| Fat, Total | 5.3g | 2.1g |
| - Saturated | 0.8g | 0.3g |
| - Trans | 0g | 0g |
| - Polyunsaturated | 1.3g | 0.5g |
| - Monounsaturated | 3.3g | 1.3g |
| Carbohydrate | 15.5g | 6.2g |
| - Sugars | 2.5g | 1.0g |
| Dietary Fibre | 2.3g | 0.9g |
| Sodium | 125mg | 50mg |
*All values are considered to be average